skip to main content skip to footer

Lunch

Starters

New England Clam Chowder8.00

Soup of the Day8.00

French Onion Soup9.00

Garlic Hummus Plate14.00

Mixed olives, feta and grilled pita

Firehouse Chili12.00

With fresh tortilla chips

Black Bean & Cheese Quesadilla12.00

PEI Mussels15.00

Steamed in white wine, garlic & shallots

Crab Cake14.00

Served with corn salsa & remoulade sauce

Sesame Crusted Ahi Tuna15.00

With wakame seaweed salad & soy glaze

Fried Calamari14.00

Served with marinara

Irish Nachos12.00

Sweet potato and cottage fries topped with cheese, Pico de Gallo & sour cream

Mozzarella Sticks10.00

With Marinara Sauce

Brewery Pretzels10.00

Salted pretzels served with cheddar ale sauce and honey mustard

3 Bean Vegetarian Chili9.00

Served with sour crea and tortilla chips

Wings by the dozen

Your Choice12.00

Buffalo | Thai | BBQ | Boneless Buffalo

Salads

Tossed Mesclun Greens8.00

Cherry Tomatoes & cucumbers, tossed with balsamic vinaigrette

Apple, Walnut & Gorgonzola Salad12.00

With craisins & balsamic vinaigrette

Caesar Salad9.00

With Grilled Chicken - 16 | With Grilled Shrimp - 20 | With Grilled Salmon - 22

Classic Wedge9.00

Smoked bacon, cherry tomato, crumbled bleu cheese

Steak & Gorgonzola Salad20.00

Grilled sirloin with tomatoes, frizzled onions & gorgonzola over mixed greens

Ahi Tuna Salad20.00

This menu item can be prepared to your liking.
Seared rare, field greens, Asian slaw, with cucumber wasabi dressing

Southwest Chicken Salad18.00

Grilled seasoned chicken with mixed greens, avocado, Pico de Gallo & shredded cheese

Quinoa, Black Bean & Corn 16.00

over seasonal greens

Pub Classics

8 oz. Sirloin Burger12.00

This menu item can be prepared to your liking
With fries
Cheese | Sautéed Onions | Bacon | Mushrooms - $1 each

Pub Steak Sandwich20.00

This menu item can be prepared to your liking
Smothered in onions atop toasted garlic ciabatta. Served with fries

Chicken Quesadillas16.00

Served with rice, black bean, Pico de Gallo, guacamole & sour cream

French Dip Au Jus16.00

Sliced roast beef topped with melted mozzarella cheese on toasted French bread, with side of fries

Grilled Cajun Chicken Sandwich16.00

Topped with melted Pepper Jack cheese and guacamole. Served with fries

Grilled Salmon BLT20.00

Topped with wasabi mayonnaise, bacon, lettuce & tomato on toasted roll, served with house slaw

Flat Iron Gorgonzola24.00

8oz sirloin topped with melted gorgonzola & frizzled onions

Classic Fish 'N Chips20.00

Batter dipped cod, served with fries & malt vinegar

Fried Shrimp Basket18.00

6 golden fried shrimp with tartar sauce & fries

BBQ Baby Back Ribs18.00

1/2 Rack

Crab Cake Sandwich18.00

Topped with corn salsa & remoulade, served with fries

Fish Tacos18.00

Seared Mahi served in twin flour tortillas with fresh pineapple, chipotle sauce & topped with red cabbage slaw. served with 3 bean vegetarian chili

Rigatoni ala Vodka18.00

with sweet italian sausage

BBQ Pulled Pork Sandwich16.00

Served on ciabatta with house slaw

Sides

Macaroni & Cheese10.00

Sweet Potato Fires8.00

Battered Onion Rings8.00

Steamed Mixed Vegetables6.00

Dinner

Starters

New England Clam Chowder8.00

Soup of the Day8.00

French Onion Soup9.00

Garlic Hummus Plate14.00

Mixed olives, feta and grilled Pita.

Firehouse Chili12.00

With fresh tortilla chips

Black Bean & Cheese Quesadilla12.00

PEI Mussels15.00

Steamed in white wine, garlic & shallots

Crab Cake14.00

Served with corn salsa & remoulade sauce

Sesame Crusted Ahi Tuna15.00

With wakame seaweed salad & soy glaze

Fried Calamari14.00

Served with marinara

Irish Nachos12.00

Sweet potato and cottage fries topped with cheese, Pico de Gallo & sour cream

Mozzarella Sticks10.00

With Marinara Sauce

Brewery Pretzels10.00

Salted pretzels served with cheddar ale sauce and honey mustard

3 Bean Vegetarian Chili9.00

served with sour cream and tortilla chips

Wings by the dozen

Your Choice12.00

Buffalo | Thai | BBQ | Boneless Buffalo

Salads

Tossed Mesclun Greens8.00

Cherry Tomatoes & cucumbers, tossed with balsamic vinaigrette

Apple, Walnut & Gorgonzola Salad12.00

With craisins & balsamic vinaigrette

Caesar Salad9.00

With Grilled Chicken - 16 | With Grilled Shrimp - 22 | With Grilled Salmon - 24

Classic Wedge12.00

Smoked bacon, cherry tomato, crumbled bleu cheese

Steak & Gorgonzola Salad20.00

Grilled sirloin with tomatoes, frizzled onions and gorgonzola over mixed greens

Ahi Tuna Salad20.00

This menu item can be prepared to your liking/
Seared rare, field greens, Asian slaw, with cucumber wasabi dressing

Southwest Chicken Salad18.00

Grilled seasoned chicken with mixed greens, avocado, Pico de Gallo & shredded cheese

Quinoa, Black Bean & Corn16.00

over seasonal greens

Entrees

Boneless Short Ribs25.00

Over Sweet Potato Mash

NY Sirloin32.00

Grilled 14oz NY Sirloin with choice of potato

Rigatoni Ala Vodka20.00

With sweet Italian sausage

Pan Seared Salmon25.00

With baby spinach over rice with teriyaki broth

BBQ Baby Back Ribs

Full Rack - 25 | Half Rack - 18

Chicken Piccata 24.00

Sauteed chicken with Capers, lemon & white wine sauce

Chicken Marsala24.00

with mushrooms & artichoke hearts and marsala wine sauce

Flat Iron Gorgonzola24.00

8oz sirloin topped with melted gorgonzola and frizzled onions

Flounder Francaise25.00

Lightly sautéed with sliced almonds, lemon and parsley with over rice

Roasted Li Duck25.00

with orange glaze

Shrimp Provencal25.00

shrimp with mushrooms, cherry tomato, & garlic served over sweet pea risotto

Cajun Chicken Fettuccine Alfredo24.00

Substitute Shrimp   $26

Pub Classics

8 oz. Sirloin Burger12.00

This menu item can be prepared to your liking
With Fries
Cheese | Sautéed Onions | Bacon | Mushrooms - $1 each

Chicken Quesadillas18.00

Served with rice, black beans, Pico de Gallo, guacamole & sour cream

Grilled Cajun Chicken Sandwich16.00

Topped with melted Pepper Jack cheese and guacamole Served with fries

Grilled Salmon BLT20.00

Topped with wasabi mayonnaise, bacon, lettuce & tomato on toasted roll, served with house slaw

Classic Fish 'N Chips20.00

Batter dipped cod with fries

Pub Steak Sandwich20.00

Smothered in onions on a toasted ciabatta. Served with fries

Fried Shrimp Basket20.00

6 Golden fried shrimp served with tartar sauce & fries

Fish Tacos18.00

seared Mahi served in twin flour tortillas with fresh pineapple, chipotle sauce & topped with red cabbage slaw. served with 3 bean vegetarian chili

Sides

Garlic Mashed Potatoes5.00

Steamed Mixed Vegetables6.00

Sweet Potato Fires8.00

Battered Onion Rings8.00

Macaroni & Cheese10.00

Weekend Brunch

Serving Lunch & Dinner | 7 days year round
Kitchen Open Until: Sun 9pm, Mon - Thurs 10pm, Fri & Sat 11pm
Sat and Sun offering Lunch and Brunch until 3pm
Closed Christmas Day

$18.00 per person
Includes choice of one Mimosa | Bloody Mary | Screwdriver | Soft Drink
Does not include NYS sales tax or gratuity. Does not include refills.

Menu

French Toast

Double cut toast with berries & powdered sugar
Choice of Bacon | Sausage

Stack of Buttermilk Pancakes

with berries, choice of Bacon | Sausage

Classic Eggs Benedict

This menu item can be prepared to your liking.

Poached eggs and Canadian bacon on toasted English muffin, topped with hollandaise sauce, served with home fries

Maryland Style Crab Cake & Poached Egg

This menu item can be prepared to your liking.
Topped with hollandaise sauce & served with Mesclun salad

Corned Beef Hash & Eggs

2 eggs any style over classic corned beef hash with toast

Breakfast Burrito

Scrambled eggs & black beans wrapped in a warm tortilla with melted cheese. Served with rice, guacamole, Pico de Gallo & sour cream

Omelet of the Day

Three egg omelet served with home fries and choice of bacon or sausage

Quiche of the Day

Freshly baked quiche served with your choice of Caesar or tossed green salad

Steak and Eggs +$2

This menu item can be prepared to your liking.
8oz. top sirloin with two eggs any style
With toast and home fries. Additional - $3

Avocado Toast & Egg Sandwich

Two eggs over easy on toasted 8 Grain Bread with fresh avocado served open-faced with side of fresh berries

$20 credit card minimum. An 18% gratuity will be automatically added to your check for parties of 7 or more.

For improved health and food quality benefits, we only use trans-fat free oil.

BY ORDER OF SUFFOLK COUNTY HEALTH DEPARTMENT ONLY LICENSED SERVICE DOGS PERMITTED

Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Please refrain from smoking. By order of Health Department, Suffolk County, NY