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Lunch

Served 11:30am - 4pm

Starters

New England Clam Chowder

8.00

Garlic Hummus Plate

14.00

Cucumbers, artichoke hearts, mixed olives, feta & grilled pita

Black Bean & Cheese Quesadilla

12.00

Crab Cake

14.00

Served with corn salsa & remoulade sauce

Guacamole & Chips

14.00

Warm corn tortilla chips with freshly made guacamole

Sesame Crusted Ahi Tuna

15.00

Seared rare with wasabi, seaweed salad & teriyaki glaze

This menu item can be prepared to your liking.

Brewery Pretzels

10.00

Salted pretzels served with cheddar ale sauce and honey mustard

Buffalo Potato Skins

12.00

Tossed with wing sauce and filled with cheese & bacon.  Served with side of sour cream

French Onion Soup

9.00

Firehouse Chili

12.00

With fresh tortilla chips

PEI Mussels

15.00

Steamed in white wine, garlic & shallots

Not available for take-out

Fried Calamari

14.00

Served with marinara

Classic Nachos

12.00

Topped with melted cheese,
pico, guacamole, jalapenos
& sour cream

Add Chili +3

Battered Mozzarella Sticks

10.00

With Marinara Sauce

3 Bean Vegetarian Chili

9.00

Served with sour cream and tortilla chips

Wings by the dozen

Your Choice

12.00

Buffalo | Thai | BBQ | Teriyaki

Boneless Buffalo (10 pieces)

All wings served with celery sticks and blue cheese dressing

Salads

Tossed Mesclun Greens

8.00

Cherry Tomatoes & cucumbers, tossed with balsamic vinaigrette

Apple, Walnut & Gorgonzola Salad

12.00

With craisins & balsamic vinaigrette

S'West Chicken Salad

18.00

Grilled seasoned chicken with mixed greens, avocado, Pico de Gallo & shredded cheese

Steak & Gorgonzola Salad

22.00

Grilled sirloin with tomatoes, frizzled onions & gorgonzola over mixed greens

This menu item can be prepared to your liking.

Classic Wedge

12.00

Smoked bacon, cherry tomato, crumbled bleu cheese

Caesar Salad

9.00

With Grilled Chicken - 16 | With Grilled Shrimp - 22 | With Grilled Salmon - 24

Chicken Milanese Salad

18.00

Lightly breaded chicken topped with
baby arugula salad

Sesame Crusted Ahi Tuna Salad

20.00

Seared rare, field greens, Asian slaw, with cucumber wasabi dressing

This menu item can be prepared to your liking.

Pub Classics

8 oz. Sirloin Burger

14.00

This menu item can be prepared to your liking
With fries
Cheese | Sautéed Onions | Bacon | Mushrooms - $1 each

Pub Steak Sandwich

22.00

Smothered in onions atop toasted garlic ciabatta. Served with fries

This menu item can be prepared to your liking

Chicken Quesadillas

18.00

Served with rice, black bean, Pico de Gallo, guacamole & sour cream

Classic Fish 'N Chips

20.00

Batter dipped cod, served with fries & malt vinegar

Shrimp Tacos

18.00

Crisp baby shrimp with fresh pineapple, chipotle sauce & topped with red cabbage slaw. Served with 3 bean vegetarian chili

California Veggie Burger

15.00

With pepper jack cheese, fresh avocado & alfalfa sprouts on grilled pita.  Served with mesclun greens.

French Dip Au Jus

16.00

Sliced roast beef topped with melted mozzarella cheese on toasted French bread, with side of fries

Grilled Cajun Chicken Sandwich

16.00

Topped with melted Pepper Jack cheese and guacamole. Served with fries

Fried Shrimp Basket

20.00

6 golden fried shrimp with tartar sauce & fries

Lobster Roll

28.00

CK lobster on toasted buttered
roll, served with sweet potato
fries

The Bartender's Breakfast

Monday-Friday 11:30am-3pm

Omelet of the Day

14.00

served with home fries and country white toast

Avocado Toast & Egg Sandwich

15.00

Two eggs over easy on toasted 8 grain bread with fresh avocado spread served open-faced with side of fresh berries

Breakfast Burrito

15.00

Scrambled eggs and black beans wrapped in a warm flour tortilla with melted cheese. Served with rice, guacamole, pico de gallo & sour cream

Steak and Eggs

20.00

8 oz. flat iron and two eggs any style served with toast and home fries

This menu item can be prepared to your liking.

Sides

Twice Baked Potatoes

6.00

Steamed Mixed Vegetables

6.00

Battered Onion Rings

8.00

Garlic Mashed Potatoes

6.00

Sweet Potato Fires

8.00

Macaroni & Cheese

10.00

Desserts

NY Style Cheesecake

8.00

Chocolate Layer Cake

8.00

Ice Cream

7.00

Carrot Cake

8.00

Brownie Ala Mode

8.00

Drinks

Dasani Water

Unsweetened Iced Tea, Lemonade

Soft Drinks (20 oz bottle)

Coke, Diet Coke , Sprite

Dinner

Available after 5pm

Starters

New England Clam Chowder

8.00

Garlic Hummus Plate

14.00

Cucumbers, artichoke hearts, mixed olives, feta & grilled pita

Black Bean & Cheese Quesadilla

12.00

Crab Cake

14.00

Served with corn salsa & remoulade sauce

Quacamole & Chips

14.00

Warm corn tortilla chips with
freshly made guacamole

Sesame Crusted Ahi Tuna

15.00

Seared rare with wasabi, seaweed salad & teriyaki glaze

This menu item can be prepared to your liking.

Brewery Pretzels

10.00

Salted pretzels served with cheddar ale sauce and honey mustard

Chili Nachos

14.00

Upgrade to Grande +2

French Onion Soup

9.00

Firehouse Chili

12.00

With fresh tortilla chips

PEI Mussels

15.00

Steamed in white wine, garlic & shallots

Not available for takeout

Fried Calamari

14.00

Served with marinara

Classic Nachos

12.00

Topped with melted cheese,
pico, guacamole,

Add chili +3

Battered Mozzarella Sticks

10.00

With Marinara Sauce

3 Bean Vegetarian Chili

9.00

served with sour cream and tortilla chips

Buffalo Potato Skins

12.00

Tossed with wing sauce and filled with cheese & bacon served with side of sour cream

Wings by the dozen

Your Choice

12.00

Buffalo | Thai | BBQ | Teriyaki

Boneless Buffalo (10 pieces)

All wings served with celery sticks and blue cheese dressing

Salads

Tossed Mesclun Greens

8.00

Cherry Tomatoes & cucumbers, tossed with balsamic vinaigrette

Apple, Walnut & Gorgonzola Salad

12.00

With craisins & balsamic vinaigrette

S'West Chicken Salad

18.00

Grilled seasoned chicken with mixed greens, avocado, Pico de Gallo & shredded cheese

Steak & Gorgonzola Salad

22.00

Grilled sirloin with tomatoes, frizzled onions and gorgonzola over mixed greens

This menu item can be prepared to your liking.

Classic Wedge

12.00

Smoked bacon, cherry tomato, crumbled bleu cheese

Caesar Salad

9.00

With Grilled Chicken - 16 | With Grilled Shrimp - 22 | With Grilled Salmon - 24

Chicken Milanese Salad

18.00

Lightly breaded chicken topped with
baby arugula salad

Sesame Crusted Ahi Tuna Salad

20.00

Seared rare, with field greens, Asian slaw, & cucumber wasabi dressing

This menu item can be prepared to your liking

Entrees

Available after 5pm

Pan Seared Salmon

25.00

With baby spinach over rice with teriyaki broth

Rigatoni Ala Vodka

18.00

With sweet Italian sausage

With Chicken $20

Roasted LI Duck

25.00

Crispy 1/2 duck with orange
glaze, served with choice of
garlic mashed potato or rice

Tuscan Chicken

24.00

Pan roasted chicken breast with roasted red peppers, baby spinach, artichoke heats & mushrooms over a bed of garlic mashed potatoes.  Drizzled with balsamic glaze

Boneless Short Ribs

26.00

Slow roasted with red
wine sauce served over
Sweet Potato Mash

BBQ Baby Back Ribs

Full Rack - 25 | Half Rack - 18

Flounder Francaise

25.00

Sauteed with sliced almonds & lemon sauce,
served over baby arugula risotto

Lobster Ravioli

30.00

With crabmeat tomato cream
sauce

Chicken Piccata

24.00

Sautéed chicken with capers, lemon & white wine sauce served with linguini

NY Sirloin Bordelaise*

34.00

Grilled 14oz NY topped with bordelaise mushroom sauce, served with twice baked potato

This menu item can be prepared to your liking.

Pork Osso Bucco

25.00

Braised pork shank over garlic mashed potatoes with stewed vegetables

Pub Classics

8 oz. Sirloin Burger

14.00

This menu item can be prepared to your liking
With Fries
Cheese | Sautéed Onions | Bacon | Mushrooms - $1 each

Pub Steak Sandwich

22.00

Smothered in onions atop
toasted garlic ciabatta.
Served with fries

This menu item can be prepared to your liking.

Chicken Quesadillas

18.00

Served with rice, black beans, Pico de Gallo, guacamole & sour cream

Classic Fish 'N Chips

20.00

Batter dipped cod, served with
fries & malt vinegar

Shrimp Tacos

18.00

Crisp baby shrimp with fresh pineapple, chipotle sauce & topped with red cabbage slaw. served with 3 bean vegetarian chili

California Veggie Burger

15.00

With pepper jack cheese, fresh
avocado & alfalfa sprouts.
Served with mesclun greens 

French Dip Au Jus

16.00

Sliced roast beef topped with melted mozzarella cheese on toasted French bread, with side of fries

Grilled Cajun Chicken Sandwich

16.00

Topped with melted Pepper Jack cheese and guacamole Served with fries

Fried Shrimp Basket

20.00

6 Golden fried shrimp served with tartar sauce & fries

Lobster Roll

28.00

CK lobster on toasted buttered roll, served with sweet potato fries

Sides

Twice Baked Potato

6.00

Steamed Mixed Vegetables

6.00

Battered Onion Rings

8.00

Garlic Mashed Potatoes

6.00

Sweet Potato Fires

8.00

Macaroni & Cheese

10.00

Desserts

NY Style Cheesecake

8.00

Chocolate Layer Cake

8.00

Ice Cream

7.00

Carrot Cake

8.00

Brownie Ala Mode

8.00

Drinks

Dasani Water

Unsweetened Iced Tea, Lemonade

Soft Drinks (20 oz bottle)

Coke, Diet Coke

Weekend Brunch

Served 11am-3pm Saturday and Sunday

$20.00 per person
Includes choice of one Mimosa | Bloody Mary | Screwdriver | Soft Drink
Does not include NYS sales tax or gratuity. Does not include refills.

Menu

French Toast

Double cut toast with berries & powdered sugar
Choice of Bacon | Sausage

Classic Eggs Benedict

Poached eggs and Canadian bacon on toasted English muffin, topped with hollandaise sauce, served with home fries

This menu item can be prepared to your liking.

Corned Beef Hash & Eggs

2 eggs any style over classic corned beef hash with toast

Omelet of the Day

Three egg omelet served with home fries and choice of bacon or sausage

Steak and Eggs +$2

8oz. top sirloin with two eggs any style. With toast and home fries. 

This menu item can be prepared to your liking.

Stack of Buttermilk Pancakes

with berries, choice of Bacon | Sausage

Maryland Style Crab Cake & Poached Egg

Topped with hollandaise sauce & served with Mesclun salad

This menu item can be prepared to your liking.

Breakfast Burrito

Scrambled eggs & black beans wrapped in a warm flour tortilla with melted cheese. Served with rice, guacamole, Pico de Gallo & sour cream

Quiche Lorraine

Served with mesclun greens

Avocado Toast & Egg Sandwich

Two eggs over easy on toasted 8 Grain Bread with fresh avocado spread served open-faced with side of fresh berries

Wine-Cocktails

Wine by the Glass

ROSE

12.00

AIME ROSQUESANTE, FR

SAUVIGNON BLANC

12.00

GIESEN, NZ

PINOT NOIR

12.00

SMOKING LOON, CA

CABERNET SAUVIGNON

12.00

HAYES RANCH, CA

PROSECCO

12.00

LA LUNA, IT

ROSE CIDER

12.00

WOLFFER, LI

PINOT GRIGIO

12.00

SANTA MARINA, IT

CHARDONNAY

12.00

RAYMOND, CA

MERLOT

12.00

FOREST GLEN, CA

MALBEC

12.00

AIME, ARG

ROSE PROSECCO

14.00

LA LUNA, IT

Cocktails

CLASSIC MARTINI

15.00

Grey Goose Vodka with dry vermouth, bitters and lemon twist

DOUBLE ESPRESSO MARTINI

14.00

Van Gogh Double Espresso Vodka with Irish Cream & cinnamon

OLD FASHIONED

14.00

Bulleit Bourbon with bitters, sugar & club soda

GIMLET

12.00

Bombay Sapphire with lime & simple syrup

CRANBERRY MIMOSA

12.00

La Luca Prosecco with cranberry & lime

COSMOPOLITAN

15.00

Belvedere Vodka with Cointreau, touch of cranberry & lime

MOSCOW MULE

12.00

Stolichnaya Vodka with Gosling’s Ginger Beer & lime

MANHATTAN

12.00

Crown Royal with sweet vermouth & bitters

MARGARITA

12.00

Casamigos Tequila with Cointreau & lime juice

JAMESON IRISH COFFEE

12.00

Jameson Irish Whiskey, Irish Cream, Columbian coffee & whipped cream

Beer-Spirits

Beer

ON TAP

Blue Moon Belgian White

Coors Light

Guinness Stout

Lagunitas IPA

Narragansett Lager

New Belgium “Juicy Haze” IPA

Stella Artois

CANS

Coors Light 16 Oz.

Heineken 0.0 non alcoholic

Montauk Wavechaser IPA 12 oz.

Pabst Blue Ribbon 16 oz.

BOTTLES

Amstel Light

Corona Extra

Heineken

Michelob Ultra

Magners Cider

Sam Adams Lager

Southampton Cuvee De Fleurs 750ml

Southampton Saison 750ml

Daura Gluten Free

Alternatives

June Shibe

Hard Kumbacha

White Claw

Red Bull

Spirits

TEQUILAS

AVION                         

JOSE  CUERVO

CASAMIGOS                       

MILAGRO

DON JULIO                         

PATRON

ESPOLON                            

1800

HERRADURA

WHISKEYS

SCOTCH                             

CHIVAS REGAL 

DEWAR’S 

DEWAR’S 12 YO

FAMOUS GROUSE 

J&B 

JW BLACK 

JW RED      

IRISH

BUSHMILLS

 JAMESONS

McCONNELLS

POWERS

PROPER TWELVE

TULLAMORE DEW

SINGLE MALTS

GLENFIDDICH 12 YO

GLENLIVET 12 YO

GLENMORANGIE 10 YO

LAPHROAIG 10 YO

MACALLAN 12 YO

BOURBONS

BASIL HAYDEN   

MAKER’S MARK

BULLEIT 

MICHTER’S

JEFFERSON’S                     

OLD FORESTER

JIM BEAM                           

STRAIGHT BOURBON

KNOB CREEK                     

WILD TURKEY

WOODFORD RES

RYE

CANADIAN CLUB

SEAGRAM’S 7

MICHTER’S

SEAGRAM’S VO

CROWN ROYAL

CORDIALS

AMARETTO DISARONNO    

BAILEY’S IRISH CREAM

B&B 

COURVOSIER VSOP

DRAMBUIE 

FRANGELICO

GALLIANO                               

GRAND MARNIER

HENNESSEY VS                      

REMY MARTIN VSOP

SAMBUCA ROMANO

$20 credit card minimum. An 18% gratuity will be automatically added to your check for parties of 7 or more.

For improved health and food quality benefits, we only use trans-fat free oil.

BY ORDER OF SUFFOLK COUNTY HEALTH DEPARTMENT ONLY LICENSED SERVICE DOGS PERMITTED

Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. Please refrain from smoking. By order of Health Department, Suffolk County, NY